Hatch Chile’s

It’s that time of year again, chile’s as hot (or mild) as the weather might be. Don’t miss out, these unique chile’s are available for a short time. Why not…

Hatch Chile Brownies

Fudgy, chewy, mild or hot…..a delicious treat!  

Hatch Chile & Potato Rajas

 

Hatch Chile Roast

Hatch Chile Time!       New Mexico Hatch Chiles are here in Southern California and we’ve been waiting all year to replenish our supplies! These chiles are only here…

August Cooking Demo

Join us for our next cooking demo Thurs. August 10th & 17th 6:30 – 8:30, approximately Reservations required (see below) End of Summer Party Artichoke Bruschetta Heirloom Tomato & Asparagus Salad…

Tomato Overload

There are many ways to save your harvest and if you have more tomatoes than you know what to do with here are some ideas.   First and foremost is…

Fontina & Tomato Tart

Add a baby green salad tossed lightly with olive oil & vinegar for a nice summer lunch or light dinner.

July Cooking Demo Event

Join us at Temecula Olive Oil, Seal Beach for a tasty cooking demo! Demo Cooking Class July 13 & 27 6:30 – 8:30 p.m., approximately By reservation only, see below…

Zucchini Blossom Quesadilla

   I first tasted these at The Santa Monica Farmers Market about 15 years ago when The Two Hot Tamale girls were doing a demo for their restaurant, Border Grill…

Lemon Roasted Chicken

This is by far my favorite dish with hints of Meyer lemon and sea salt and I like to add some roasted baby potatoes to the pan to soak up…