Duck Breast with Grand Marnier Sauce

    Photo: Chef Jon

Christmas Roast

A Christmas Roast, Dec. 2016 After the huge cooking spree for Thanksgiving I’m happy to create a simple elegant meal for Christmas and I always turn to a rib roast.…

Easy Thanksgiving Shortcuts

How to Make Stock & Gravy for the Holidays These are two great project to make this weekend and freeze for your holiday next week. You don’t need to wait…

Chicken Piccata

An easy weeknight recipe, especially if you make the actual chicken cutlets ahead of time and freeze. Take them out of the freezer and place in the refrigerator before you…

Holiday Appeteaser Party

Last Cooking Demo of the Year! Come and enjoy some tasty holiday party treats with us and we’ll send you off with some delicious, easy recipes for the season. Thurs,…

Holiday Cooking

November Cooking Demo’s Don’t miss out! These are some of the last classes of the year. All based around holiday cooking, join us to learn tips & tricks on how…

10 must have pantry items for the holidays

10 must have pantry items for the holidays Basic Pantry Organic Chicken Stock Unsalted butter and a variety of oils (Olive Oil, Peanut, Vegetable & Grapeseed) Organic Large Eggs Organic Milk…

October Cooking Demo

Join us in Seal Beach Thursday October 13th 6:30 – 8:30, approximately Repeat Class Thur, Oct 27th! Boursin Cheese Dip with Roasted Grapes Crostini’s Apple, Parmesan and Walnut Salad with…

How To Grow Amaryllis & Paperwhite Bulbs

I love growing Narcissus (Paperwhites) in the spring and in the fall/early winter. If you stagger planting these bulbs you can have continuous blooms from now all through the holidays.…

Apple

  Fall isn’t quite here yet but when you see fresh apples in the farmers markets you know it’s coming quickly! Apples starting coming into the market in August actually.…