Artichokes!

Spring is nearly here and with it comes lovely artichokes. Artichokes are perennial plants in the same family as dandelions and sunflowers, they are a thistle plant and, in most…

Rancho Los Alamitos

Chef Debbi returns to the Rancho! We’ve been waiting a long time to bring our classes back to Rancho los Alamitos. We’ve schedule our first class for Sat. June 8th,…

Strawberry Season

  There’s almost nothing better in spring than fresh strawberries (except for maybe asparagus, artichokes and morel mushrooms! Look for strawberries that are red all the way to the top,…

March Demo Cooking Class

We’ve Moved! Join us in our new home at Chef Tech in Bixby Knolls, Long Beach with owner Chef Teri. We now have a full kitchen with tables & chairs…

A Little Book of Cheese

The first book in my ‘little’ series is available for pre-sale. Books will be shipped out March 11th! Please use the pre-sale link below to reserve your copy!  

April Demo Class

We’ve Moved! Join us in our new home at Chef Tech in Bixby Knolls, Long Beach with owner Chef Teri. We now have a full kitchen with tables & chairs…

Feb Demo Cooking Class

We’ve Moved! Join us in our new home at Chef Tech in Bixby Knolls, Long Beach with owner Chef Teri. We now have a full kitchen with tables & chairs…

Special Event

Get a preview of Chef Debbi’s upcoming NEW book! A Little Book of Cheese Cooking Demo at Temecula Olive Oil Co. Seal Beach Thur. Jan 31, 6:30 – 8:30, approximately…

Feb. Cooking Demo

Feb. Cooking Demo Thurs. Feb 7th Tues. Feb 19th 6:30 – 8:30, approximately Menu Caesar Dip with Crudités Shrimp Lettuce Wraps Glazed Steak Tips with Mushrooms & Blue Cheese Dijon…

Quick and Easy Charcuterie Board

  1 cup mixed olives 2 Tablespoons olive oil 1 teaspoon dried Italian herbs, ground 1 wedge triple cream brie 1 small jar of fig jam or fruit spread 8…